You can sense the excitement and obsession. The whiskeys with age statements are bottled-in-bond, or bonded, which means that each release is distilled in one season and aged for a minimum for four years in a bonded warehouse before being cut to 50% ABV.Īs specialists in distilling heirloom and locally grown Coloradan grains, Laws Whiskey House provides the serious amounts of information provided on each release. Laws pioneered the four-grain style of bourbon (corn, rye, wheat, and barley), which is the flagship style of the distillery. Independent Stave Company provides the new barrels for aging at char #3. The house philosophy is “grain-to-glass each batch is milled, cooked, fermented, distilled, and aged on-site, utilizing heirloom grains from family-owned Colorado farms.” This is about as local as a whiskey can get without the distillery growing the grains.
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